March 2026

A key event highlighting vermouth culture Casa Navàs has hosted the Premis Vinari 2026, one of the most important events dedicated to Catalan vermouth. This annual gathering brings together producers, experts and professionals from across the region to recognize the best vermouths and celebrate a deeply rooted tradition. Hosting the awards in Casa Navàs is […]

Tradition, heritage and gastronomy combined Casa Navàs hosted the prize-giving ceremony of the Easter giveaway organized together with Vermuts Miró, bringing together tradition, culture and local gastronomy. Participants were invited to test their knowledge about Casa Navàs and Reus’ vermouth through social media, generating strong engagement and participation. A unique chocolate creation inspired by Casa

A key gastronomic gathering in a unique heritage setting Casa Navàs has hosted the annual meeting of the AEHT Experts Council (Hospitality Business Association of Tarragona), a major event bringing together some of the most prominent figures in the province’s gastronomy. The meeting gathered renowned chefs and professionals awarded with Repsol Suns and Michelin Stars,

Casa Navàs has been the inspiration this year for a very special Easter creation. The historic Padreny pastry shop in Reus has produced a chocolate Easter cake inspired by one of the most emblematic buildings of Catalan Modernism, in a collaboration that brings together heritage, tradition and craftsmanship. The cake reproduces the façade of Casa

Casa Navàs has been featured in an extensive report published in Indicador de Economía, which analyzes in depth the reconstruction process of the tower that crowned the Modernist building and that was destroyed in 1938 during the Spanish Civil War. The article highlights the historical rigor, specialized craftsmanship and technical innovation that define this heritage